6. Easy English

25.01.03 Let the meat sit for a few hours. ๋ช‡ ์‹œ๊ฐ„ ๋™์•ˆ ๊ณ ๊ธฐ์— ์–‘๋…์ด ๋ฐฐ๋„๋ก ์žฌ์›Œ ๋‘ฌ.

ํ•˜ ๋Œ€ํ‘œ 2025. 1. 5. 23:05

Jim : Can you tell me how to make kalbi?

๊ฐˆ๋น„๋ฅผ ์–ด๋–ป๊ฒŒ ๋งŒ๋“œ๋Š”์ง€ ๊ฐ€๋ฅด์ณ ์ค„๋ž˜?

โ€‹

Miyoung : Of course! First, you need beef ribs and a marinade with soy sauce and sugar.

๋ฌผ๋ก ! ๋จผ์ € ๊ฐˆ๋น„๋ฅผ ์ค€๋น„ํ•˜๊ณ , ๋˜ ๊ฐ„์žฅ๊ณผ ์„คํƒ•์œผ๋กœ ์–‘๋…์žฅ์„ ๋งŒ๋“ค์–ด์•ผ ๋ผ.

* beef ribs : ์†Œ๊ณ ๊ธฐ ๊ฐˆ๋น„

* marinade : (๊ณ ๊ธฐ๋‚˜ ์ƒ์„  ๋“ฑ์„ ์žฌ๋Š”) ์–‘๋…์žฅโ€‹

* soy sauce : ๊ฐ„์žฅ

โ€‹

Jim : Got it! Is it hard to make?

์•Œ์•˜์–ด! ๊ทธ๊ฑฐ ๋งŒ๋“œ๋Š” ๊ฑฐ ์–ด๋ ต๋‹ˆ?

โ€‹

Miyoung : Not at all! Just mix the ingredients and let the meat sit for a few hours. It tastes better if you marinate it overnight.

์ „ํ˜€ ์•„๋‹ˆ์•ผ! ๊ทธ๋ƒฅ ์žฌ๋ฃŒ๋“ค์„ ์„ž์–ด์„œ ๋ช‡ ์‹œ๊ฐ„ ๋™์•ˆ ๊ณ ๊ธฐ์— ์–‘๋…์ด ๋ฐฐ๋„๋ก ์žฌ์›Œ๋‘ฌ. ๋ฐค์ƒˆ ์žฌ์›Œ ๋‘๋ฉด ๋ง›์ด ๋” ์ข‹์•„์ ธ.

* ingredients : ์žฌ๋ฃŒ๋“ค

* marinate : ์–‘๋…์žฅ์— ์žฌ์›Œ ๋‘๋‹คโ€‹

* overnight : ๋ฐค์‚ฌ์ด์—, ๋ฐค์ƒˆ๋„๋ก

โ€‹

Jim : That sounds easy!

๊ทธ๊ฑฐ ์‰ฝ๊ฒ ๋Š”๊ฑธ!

โ€‹

 


์˜์–ด๋ฅผ ๋”~์ž˜ํ•˜๋ ค๋ฉด ์ฑ…์„ ๊ตฌ๋งคํ•ด์„œ ์ฆ๊ฒ๊ฒŒ~์”ฌ๋‚˜๊ฒŒ~ํ•˜์„ธ์š”~
์ˆ ์ˆ ์ˆ  ์˜์–ด๋ง~์ž˜~ํ•˜์‹œ๋Š” ์ฒœ์‚ฌ๋‹˜๐Ÿ˜‡๋“ค ๋•๋ถ„์— ํ–‰๋ณตํ•ฉ๋‹ˆ๋‹ค~~
์ด์ง€์ž‰๊ธ€๋ฆฌ์‹œ ๊ต์žฌ ๊ตฌ๋งค์ฒ˜~~~๐Ÿ’›๐Ÿงก๐Ÿ’›~~~
 


์œ„ ๋งํฌ๋กœ ๊ตฌ๋งค์‹œ ์ฟ ํŒกํŒŒํŠธ๋„ˆ์Šค์˜ ์ผํ™˜์œผ๋กœ ์ด์— ๋”ฐ๋ฅธ ์ผ์ •์•ก์˜ ์ˆ˜์ˆ˜๋ฃŒ๋ฅผ ์ œ๊ณต๋ฐ›์Šต๋‹ˆ๋‹ค~~~
์ฒœ์‚ฌ๐Ÿ˜‡๋‹˜๋“ค ๋•๋ถ„์— ์ด๋ฃจ์–ด์ง„ ์ˆ˜์ต ๋„ˆ๋ฌด๋‚˜ ๊ฐ์‚ฌํ•ฉ๋‹ˆ๋‹ค~~
๋•๋ถ„์— ์ปดํŒจ์…˜ ์•„์ด๋“ค์„ ๋„์šธ์ˆ˜ ์žˆ์–ด์„œ ํ–‰๋ณตํ•ฉ๋‹ˆ๋‹ค~๐Ÿ’›๐Ÿงก๐Ÿ’›